Openall day,every day.
Nai opened at Quinta da Marinha in spring 2026 with a simple idea: a restaurant where you can arrive in the morning for breakfast and stay until the last bottle. Chef-driven European food, fish from the Cascais market, coffee we roast ourselves and a big table where nobody eats alone.
VolodymyrYaroslavskyi.
“I cook what I like to eat: good produce, European technique and the home recipes I take with me to every restaurant. In Cascais that means, above all, fresh fish and seasonal produce — so the menu changes with the seasons.”
The peoplebehind it.
The kitchen is open-plan: you can see the fire, the pass and the people cooking. The menu changes with the seasons and with whatever the morning market brings; wine is chosen at the table, with you.
- Volodymyr Yaroslavskyi
- Co-founder and executive chef of the Nai group, with over 25 years in professional kitchens — Institut Paul Bocuse, Tickets in Barcelona, The Ledbury in London, Fairmont in Dubai. MasterChef judge; host of the documentary «Тісто» (Netflix, 2024); co-author of the cookbook «100 recipes for every day»; guest chef at the Ukrainian House during the Paris 2024 Olympic Games; cooked for Prince Harry.
From the kitchento the Olympicstage.
During the Paris 2024 Olympic Games, Volodymyr Yaroslavskyi was guest chef at the Ukrainian House: he cooked live and talked produce, bread and tradition to a packed room. It’s the same cooking you’ll find now in Cascais.
In and outof the kitchen.
Nai made the 2024 Forbes Next 250 list of the year’s most promising companies. The chef is a MasterChef judge, hosted a documentary on Netflix and co-wrote a cookbook.
- Forbes Next 250 · 2024
- Nai among the 250 most promising companies.
- Netflix · 2024
- Host of the documentary «Тісто».
- Book
- Co-author of «100 recipes for every day».
- MasterChef
- Judge on the show.
- Prince Harry
- A dinner prepared by the chef in April 2026.
What theysay about us.
“It is food for every day and for everyone.”
Time Out Cascais, 29 April 2026Read the article“Familiar and surprising at the same time.”
NiT · New in Cascais, 13 April 2026Read the article“Part of the local community, through good food and long dinners.”
Time Out Cascais, 19 June 2026Read the article«It opened in the premium Quinta da Marinha area, in the new Bloom Marinha complex.»
Forbes Ukraine, 8 April 2026Read the article
A special dinner prepared by Volodymyr Yaroslavskyi — and the same dishes are waiting for you in Cascais.
R. Palmeiras, Aldeamento Bloom Marinha
2750-005 Cascais, Portugal
portugal@nai.restaurant
